Brownie Salted Caramel Gluten free Cookies

Enjoy the perfect combination of delicate chocolate brownies and exquisite salted caramel.
The recipe contains only natural ingredients without sugar, gluten or lactose. The base of the recipe consists of honey, green buckwheat flour and almond flour, while the exclusive caramel filling made from coconut milk and sea salt is a real explosion of flavour.

Ingredients: green buckwheat flour (19%), natural honey (25%), cocoa powder (7%), stone-ground flaxseed flour (5%), almond flour (5%), coconut flakes (4%), cold-pressed coconut oil, cold-pressed mustard oil, corn starch, drinking water, sea salt, natural vanilla extract.
Filling, ingredients: natural honey (25%), dry coconut milk, corn starch, lemon juice, apple pectin, sunflower lecithin, sea salt.

Nutritional and energy value: proteins – 5.3 g, fats – 23.5 g (of which saturated – 11.8 g), carbohydrates – 59 g (of which added sugar – 0 g, natural sugars – 30.9 g), salt – 0.05 g. Energy value/nutritional value: 1853 kJ/443 kcal

100% natural
No added sugar
Packaging: 120g
Shelf life 150 days

HACCP ISO 22000:2019 CERTIFIED